Rihanna is cooking up her next big idea and it’s not an album.
The singer reveals that she is working on a cookbook inspired by the extra time she’s been spending in her kitchen during quarantine. In an interview with British magazine Closer, Rihanna says the book will be filled with her favorite Caribbean recipes that remind her of home.
also check out: Nochill with Rihanna on facetime
According to rapup.com the hit maker disclosed that she is working on a cookbook inspired by the extra time she’s been spending in her kitchen during quarantine.
In a interview with British magazine Closer, Rihanna said the book will be filled with her favorite Caribbean recipes that reminds her of back home.
She explained how she “loves food from my Barbadian roots and eats a lot of fresh fish,” but also enjoys comfort food and drink like “mac ‘n’ cheese, Shepherd’s pie, and rum punch.”
Quarantine has forced the star to take a break from her hectic schedule to be “still” and focus on the simple things.
“At first it was strange because I am not used to being still—but during quarantine you have no choice but to be still,” she said.
“Then you start to realize during lockdown you are stuck there with your own thoughts and your imagination and it really helped my creativity blossom.”
Forbes‘ wealthiest female musician and businesswoman continues to lead her $600 million empire. In addition to working on her long-awaited ninth album, she recently launched her skincare line Fenty Skin